Kiewa Valley lamb loin chops are a flavorful and succulent cut of meat that is perfect for any occasion. These chops are sourced from the Kiewa Valley region in Victoria, Australia, where the animals are raised on a diet of grass for a naturally sweet and flavorful taste. The lamb loin chops are tender and juicy, with a delicate texture that makes them perfect for grilling or pan-frying. Whether you’re hosting a backyard BBQ or looking for a new twist on a weeknight dinner, Kiewa Valley lamb loin chops are sure to become a new favorite.
$20.00 – $80.00
Kiewa Valley is situated in the Murray basin region and the Lambs are Free to roam on the Lush Green pastures.
Approximately 8 Loin Chops Per Kilogram
SKU: N/A
Category: Lamb
Weight | N/A |
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Weight | 500g $20, 1kg $40, 1.5kg $60, 2kg $80 |
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